Rye Whiskey Caramels - raggedcoastchocolates
Rye Whiskey Caramels - raggedcoastchocolates

Rye Whiskey Caramels

Regular price$9.95
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We make these soft Rye Whiskey Caramels with organic sugar, local butter and cream, and premium locally-distilled rye. We cover them in fair-trade milk chocolate from Latin America.

We carefully package the caramels in recyclable PET boxes.

Choose between a 4-piece box, or a 16-piece box.

Ingredients: Latin American Milk Chocolate (cocoa liquor, sugar, cocoa butter, milk powder, soy lecithin, natural vanilla), Cream, Organic Cane Sugar, Corn Syrup, Butter, Rye Whiskey.

Allergens: Contains milk, soy

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Customer Reviews

Based on 12 reviews
Rye Not

A nice balance of liquor and chocolate. These were purchased for use as favors for the gentlemen at our daughter's wedding. Another quality product by Ragged Coast.


Gift for a friend. They are her favorites!

Not my taste at all, but they're not objectively terrible

They're not as rich as the flagship caramels, and I don't prefer the alcohol taste. They're well-made, but just not my thing.

Ann T.
Yummy with a kick

Yummy with a kick

Barbara B.
What a surprise!

These Carmel’s are the bomb! Totally unexpected, creamy inside. When I bit into the rye whiskey Carmel my mouth was treated to rich, flowing Carmel that was a full taste sensation. Bravo to Nlack Dinah. My only regret? I wish I had ordered more. Whoops, I’ll do that right now!

A lighthouse and adjacent building shrouded in mist along a rocky coastline.

Taste The Difference

Farm-Fresh Ingredients

We make all our confections with the finest, freshest ingredients from family-owned farms and local gardens right here in Maine and nearby New England states. And we love using exotic ingredients from the tiny, far-off corners of the world, scouring from small, family farms so our dollars directly benefit other local communities as often and as much as possible.


A team effort

We use single-origin chocolates from producers in Latin America who treat the growers, harvesters, and flora and fauna on their lands with respect. Not only do they produce some of the best chocolate in the world, they create alliances with local producers, promote the preservation of innovative techniques, and develop sustainable production practices to last for years to come.

From our kitchen to yours

Kate Shaffer, artistic director and founder of Ragged Coast Chocolates, started making exquisite confections in her tiny, home kitchen on Isle Au Haut, Maine eight years ago. From truffles and caramels to cookbooks and baking mixes, Kate and her husband Steve have grown the company far beyond its modest start into an award-winning and nationally-recognized purveyor of the finest chocolates in the world.




These are by far the best chocolates I have ever eaten. I also ordered two boxes for a friend and she agrees that they are the best.

Kathie D.


Amazing chocolates that always delight the people I want to delight the most!

Alison H.


Excellent service and chocolates. Really can’t go wrong with anything they sell.

David M.

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