A patisserie-quality chocolate cake mix developed especially for the home cook. Contains direct-trade cocoa, organic sugar, and fresh, organic locally milled flour. A fine-crumbed cake with bold chocolate flavor which was a cafe favorite for nearly a decade.
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Notes From The Kitchen
Frequently Asked Questions from Bakers Like You
This mix makes two 9-inch layers, and serves 12 people; frosting not included.
You will need ¾ cup vegetable or olive oil, 2 eggs, ⅓ cup milk, and 1 tsp vanilla extract to complete this recipe.
Absolutely! For an easy bittersweet chocolate frosting, we recommend the following recipe using our 71% bittersweet chocolate baking discs: Watch the video to learn how!
My partner told me this the best chocolate cake ever!!! I make Ina Garten's chocolate cake all the time and I have to agree it's better. And it was so easy. Everyone asked for slices to take home to share. We had none left!
The frosting recipe on the site is also amazing and also incredibly easy. It's like magic. https://www.raggedcoastchocolates.com/collections/baking-mixes-ingredients/products/bittersweet-chocolate-baking-discs-71-cacao?_gl=1*qcjz9z*_up*MQ..&gclid=CjwKCAjw4_K0BhBsEiwAfVVZ_6ry4UNL2K7lWzbzhuVKkSejHrVkzNkKgjlkkLm-iUMYP10KuMEdKRoC4GsQAvD_BwE
First time I ordered this; I made it this past weekend and added strawberry cream cheese frosting. It was a hit!
Taste The Difference
Farm-Fresh Ingredients
We make all our confections with the finest, freshest ingredients from family-owned farms and local gardens right here in Maine and nearby New England states. And we love using exotic ingredients from the tiny, far-off corners of the world, scouring from small, family farms so our dollars directly benefit other local communities as often and as much as possible.
