Dark Chocolate and Almond Sablés December 2021Pronounced sah-BLAY, sablés are simply a buttery shortbread cookie named for the town in France where they were created. The following method eliminates the need for rolling the dough. For...
Maple-Pumpkin Caramel Sauce November 2021Made with a healthy dose of actual pumpkin, this sauce will test the validity of any professed P. Spice devotee.
Blonde Chocolate Pudding and Rhubarb Parfaits July 2020Blonde Chocolate Pudding and Rhubarb Parfaits from Chocolate for Beginners The tang of rhubarb is tempered perfectly by sweet, creamy blonde chocolate in this springtime dessert. Difficulty Level Intermediate Prep...
Recipe: Chocolate Tart with Fresh Raspberry Curd December 2019Sometimes you need an easy recipe. And sometimes you need a recipe that will work magic...
Chocolate Biscotti with Black Figs & Walnuts from Chocolate for Beginners December 2019If dark and moody are your jam, then these cookies are for you.
White Chocolate Custard Tarts with Honey & Thyme Roasted Pears November 2019This elegant, sophisticatedly-flavored dessert, from founder Kate Shaffer's new cookbook Chocolate for Beginners, is a show-stopper. Serve these tarts at an autumn dinner party and prepare for the abrupt halt...
