A pack of Ragged Coast Chocolates Direct Trade Ecuadorian 40% Caramelized Milk Chocolate standing against a white background.
A torn package of Ragged Coast Chocolates Direct Trade Ecuadorian 40% Caramelized Milk Chocolate with a rich cocoa flavor spilled on a white surface.
A freshly baked chocolate tart with a dusting of cocoa next to packages of Ragged Coast Chocolates Direct Trade Ecuadorian 40% Caramelized Milk Chocolate baking discs perfect for ganaches and frostings.
A close-up of a freshly baked pie with a dusting of cocoa powder on top, enhanced with Ragged Coast Chocolates' Direct Trade Ecuadorian 40% Caramelized Milk Chocolate ganache, placed on a wire cooling rack.
An assortment of desserts including a Ragged Coast Chocolates Direct Trade Ecuadorian 40% Caramelized Milk Chocolate tart, strawberry parfaits, and a biscotti on a white background.

Direct Trade Ecuadorian 40% Caramelized Milk Chocolate - 16 ounces

Regular price$20.95
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Our Ecuadorian milk chocolate has assertive cocoa flavor with notes of late harvest honey and warm biscuits. With 40% cocoa mass and good fluidity, this formula is a workhorse; suitable for ganaches and frostings, as well as moulding and enrobing.

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Notes From The Kitchen

Frequently Asked Questions from Bakers Like You

We value using the highest quality ingredients. These baking discs are Single Origin with cacao and milk from Ecuador, using Non-GMO soy lecithin

The possibilities are endless! Get inspired and check out our video tutorials, including our favorite Milk Chocolate Tart.